- Hyperglycemia is a condition characterized by high blood glucose levels. It is common in people with diabetes but can also occur in those without diabetes.
- The main contributing factors are insulin deficiency or reduced efficacy. Changes in diet and activity, medication issues, stress or illness, pancreatic or adrenal diseases, and certain medications can influence this condition.
- When the process by which insulin moves glucose into cells for energy use is insufficient or not functioning properly, glucose remains in the blood and levels rise.
- Typical symptoms include thirst, fatigue/weakness, headache, frequent urination, and blurred vision.
- Risks and progression may vary depending on the type and control status of diabetes, comorbidities, medications being taken, infection or stress, and levels of diet and activity.
- Temporary elevations may have few symptoms, but if sustained, the risk of diabetes complications increases. If levels become very high, diabetic ketoacidosis (DKA) can occur.
- Diagnosis and follow-up use blood glucose meters or continuous glucose monitors (CGM), as well as blood tests performed by medical professionals.
- Rather than determining the cause or severity based on a single blood glucose value alone, the timing of measurement, meals, activity, symptoms, medications taken, and repeated measurement results must be interpreted together.
- The broad framework of management includes individualized meal planning, regular physical activity, appropriate use of prescribed diabetes medications, and regular blood glucose checks and medical consultations.
- Treatment is adjusted according to the cause and severity, and if severe hyperglycemia and DKA symptoms are present, intravenous fluids and insulin treatment may be required in a hospital.